Welcome to EYG Nutrition

Elizabeth Goldstein, Registered Dietitian Nutritionist, specializing in nutrition and gastrointestinal issues, and weight management.  Whether you are seeking guidance on food allergies and intolerances, the Low FODMAP  diet, want to learn more about the food and wellness connection, or are curious about mindful eating, 

reclaiming the joy of eating is possible.  

Monash University Low FODMAP  Trained Dietitian  

Center for Food Studies American University of Rome, Italy Lecturer   

Co-Chair Disorders of the Gut-Brain Interaction, Academy of Nutrition and Dietetics

Assistant Editor Nutrition Matters Newsletter, Academy of Nutrition and Dietetics

 Certificate of Training Treating Gluten Related Disorders